Our customers keep raving about our gluten-free products. We do make our own gluten-free mixes. Here’s the formula for our favorite one. While it’s not suitable for everything we make that’s gluten free, we do use it whenever we can. Almond Gluten-Free Flour Mix 140 g sorghum four 150 g potato starch 50 g almond meal 3 g xanthan gum For more tips and tricks, check out our Baking Tip Tuesday archives. Happy Baking!...
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